Winter Sports in Switzerland 1911

Sir Henry Lunn, father of Sir Arnold Lunn, the great advocate of skiing and Switzerland, wrote a chapter for the charming “A Winter Sport Book”, illustrated by Reginald Cleaver and published in 1911. Here is some of his article, and some of the illustrations.

Winter Sports in Switzerland for Englishmen orinated with Mr. John Addington Symonds at Davos, about forty years ago. At that time, with Alpine resorts, which are now crowded with devotees of various sports, were dreary solitudes in winter, deserted even by the peasants themselves. Somewhere about 1880 Grindelwald first opened its doors to a select company of Alpine Club men, and at the same time St. Moritz began to be frequented. On Christmas Day, 1891, in what was called the Little Bear, which had been erected as a winter house, one hundred people sat down to dinner. This was supposed to be a wonderful record in Grindelwald. Rates then were low and so were numbers. One could get accommodation in those days for about seven francs a day , where now the figure would be from twenty to twenty-five francs a day. At St. Moritz, I have met people who stayed at the Kulm in those early days for five francs a day. It would be difficult to get in there now for less than twenty francs, while many people pay thirty francs and more.

The number of beds now available at Grindelwald and St. Moritz in winter are given in the Swiss winter book.

On 6th January 1892 I went with a small party of readers of the Review of the Churches to Grindelwald, as the two vessels on which we were going to Norway had been wrecked, and we had some Reunion talks, which Jed to the Reunion Conferences later, which took place in three successive years. This was the beginning of my visiting Switzerland. At that time I believe the only winter resorts open were Grindelwald, Davos, and St. Moritz, which were all in their infancy as winter resorts. A little later came the opening of Arosa, another lung resort, as a rival to Davos ; The opening of Caux in the Rhone Va11ey; a few years later Chateau d’Oeux; and meanwhile St. Moritz was going ahead by 1eaps and bounds.

The real development of Winter Sports dates however – I think I am correct in saying, from 1902, when the first party of Etonians and Harrovians went to Adelboden. I had visited that place and found that the proprietor had made an attempt to open, the previous year, with about twenty visitors. Mr. John Stogdon of Harrow wrote a letter which sent out in facsimile to old Etonians and Harrovians, saying that the Grand Hotel at Adelboden had been reserved especially for them. That winter Sir Walter Parratt, Sir Richard, Jebb, the Bishop of Wakefield, the Bishop of Hereford, and a number of other well-known people went to Adelboden. We had four hundred visitors in all, and the centre has never looked back since – although, from my standpoint, “Every prospect pleases and only man is vile,” as the hotel-keepers broke their contracts with me, and I had to give up the place.

In December 1905 the Public Schools Winter Sports Club, which had sprung into being during that year, opened four new centres – Montana, which has ever since remained the favourite of the Club; Villars-sur-Ollon, which is also a great favourite, and has a magnificent rink; Celerina, which the Club never took to for some reason; and Klosters, below Davos, which did not succeed because people thought it was too near a consumptive resort, though this was a complete delusion, as the microbes would have had a harder journey to reach Klosters from Davos than the Israelites undertook when they set out from Egypt for the Promised Land; but the idea had done a good deal to hinder the development of the place.

The Public Schools Alpine Sports Club that year numbered about four hundred and forty members; it now has just about ten times that number.

In later seasons the Public Schools Alpine Sports Club has opened the following centres: Mürren, Wengen, Beatenberg, and has joined in the development of Lenzerheide.

In 1892, when I first went to Switzerland in winter, I think I am right in saying that the total number of beds in hotels for sport, as opposed to invalid resorts, was not more than three or four hundred. The Winter Sports Year Book will give you the actual number; but I believe that in round numbers there are now about ten thousand.

One fact of interest is the way in which the other nations are gradually following the lead of Englishmen. In the early days of which I have spoken, up to the end of the century, visitors to Swiss winter resorts were almost exclusively English, with the possible exception of St. Moritz. But within the last few years, Germans have come in considerable numbers to Grindelwald, Engelberg, and Caux us well as to St. Moritz. The Public School resorts are, of course, exclusively English. This tendency on the part of the leading Continental nations has been greatly promoted by the presence of members of their Ryal families at St. Moritz. One year the Crown Prince of Germany, the Archduke Franz Ferdinand of Austria, and one or two other heirs to European thrones were staying at that centre.

In matters of sport and social intercourse our nobility generally lead and the rest follow; but as regards Alpine sport the case has been reversed. The Alpine Club draws its members chiefly from the educated middle-class, and it is this class that forms the largest proportion of English visitors to Switzerland in winter, though their example, as has been seen, is being followed even by crown princes.

With reference to the question of sports, skating, of course, has been the great feature in English centres. The English style of skating was practised exclusively at Davos and Grindelwald, and almost exclusively at St. Moritz. Gradually the International or Continental style is driving out English skating from Davos and Grindelwald, and possibly from St. Moritz. The reasons for this are twofold. (1) The International style of skating takes up so little room. Two International skaters can waltz on a piece of ice of 400 square feet, whereas English skaters for a figure of four would require about 60 feet square or 3600 square feet. Hotel proprietors, of course, prefer that style of skating which takes up least ice room. (2) Continental skating is much attractive as a spectacle than the English style. I think I have told you of a remark which Elizabeth Asquith made about the two kindsof skating. Her mother said the Continental skater thought he was making an epigram and only made a conundrum. Elizabeth said, ” I think the English skater makes a platitude.” The two schools of skating regard one another almost as the Orangemen and Roman Catholics do in the north of Ireland.

Curling twenty years ago was almost a dead letter in Switzerland.One saw the stone lying idly, day by day, and occasionally a few energetic Scotsmen would send a stone down the ice ; but one might pass the winter in Switzerland without once seeing a real curling match.

In January 1905 I offered a cup for an International Curling Match at Kandersteg, and nearly a hundred Scotsmen came all the way from their native land, bringing with them about three tons of Caledonian granite in curling-stones. In some cases they took them into their sleeping-cars, they valued them so much. This gave a great fillip to the game in Switzerland, and directed the attention of the Scottish curling world to Switzerland. Every year since then the International curling match has been held at some Swiss centre, and Englishmen have taken up curling in Switzerland with an enthusiasm almost equal to that with which they have taken up golf in their own country.

Ski-ing was unknown in Switzerland till about 1895. The first person I ever saw ski-ing in Switzerland was Conan Doyle, at Davos, and he had, of course, brought the art from Norway. He was one of the earliest ski-runners. Now every postman delivers his letters on ski in the winter, and little children untwist the hoops from barrels and make themselves embryo ski. There are two English Ski Clubs and endless Swiss and German societies. The two English Clubs are (1) the Alpine Ski Club, which exists to promote mountaineering on ski, and has rather a stifftest of membership on the lines of the Alpine Club, and (2) the Ski Club of Great Britain, which admits men and women, and has no severe requirements for entrance, but welcomes on a broad basis all who are interested in skiing.

Tobogganing, since ski-ing became so popular, has rather gone out of fashion. St. Moritz, maintains at great expense one ice-run, the Cresta, of world-wide fame, down which tobogganers come at the rate of from sixty to seventy miles an hour, but the total number of those who come down the whole length of the run, which is nearly a mile long, is less than twenty during the year, and there are probably from ten thousand to twenty thousand visitors at St. Moritz during the wi11t r, o it is obvious that tobogganing only attracts few votaries. The old German schlitten, or wooden toboggans, were used by good walkers, who would go up to the top of a mountain pass, lunch there, rest an hour in the sunshine, and come down on the toboggan. But now the toboggan is forsaken for the ski, which answer the same purpose much more effectively.

St. Moritz has developed a rather expensive sport known as ski-jöring, which is practised at no other place in Switzerland, and which requires a frozen lake or river for its exercise. In this sport a ski-runner is drawn over the ice by two horses, which he drives himself, at full gallop. The sport is very exciting to watch. Race-horses are brought from Berlin and Vienna, and the expense is, of course, prohibitive except for the wealthiest sportsmen.

The bob-sleigh is really a bogie-carriage composed of two toboggans with a seat run right across the two, each toboggan being movable on its own axis, and it furnishes acommodation for four, six, or eight persons. lt is a deadly weapon of destruction, and hasa great many accidents to its credit. Th pace attained on this fearsome instrument is tremendous, but where, as at St. Moritz, there is an ice-run carefully prepared and reserved for bob-sleighing, which ss notpermitted elsewhere, the danger is confined to those taking part in the sport. In some centres the public roads are used, to the peril both or (the bob-sleighers and of the passers-by. However, no danger will deter an Englishman from practising his favourite sport, and bob-sleighing has a number of votaries in nearly all the centres.

30/04/2023

The Future of Skiing

The 2022/3 season has finished for all but a handful of ski areas on shrinking glaciers. it’s always a bittersweet time of the year. Spring skiing is full of icy early morning runs, sunny lunches on mountain restaurant terraces, heavy evening resort runs and al fresco après ski. And the knowledge it will be six or more months before most of us visit the slopes again.

I feel it in my aging, aching bones each season. Every year I become less adventurous, pause longer between runs and – whilst I always start early in the day – finish earlier.

This season may have been atypical in many ways. Firstly it was the first proper season post the pandemic (although in many regards it is still with us). However we also saw some prolonger periods of warm weather and little precipitation. Global warming or just a bad season? Who knows. But global warming is a feature, and it impacts winter sports more than any other sport.

Most symptomatic of changing weather patterns is the shrinkage of glaciers. The melting of the world’s glaciers has nearly doubled in speed over the past 20 years, according to an article in Nature published a couple of years ago. In many resorts the rapid shrinkage of glaciers is all to obvious to the regular skier.

Alongside this the snow line is retreating, not consistently every year, but trending that way, It is forcing some alpine plants to retreat further up mountains because of the advance of invasive valley plants, to a point where one day there will be nowhere further for them to retreat.

For skiers the shorter winter sports seasons have made some resorts less viable, has made ski holiday planning less predictable and has led to greater environmental damage through the increased use of snow cannon.

That is not to say resorts are not trying to improve their environmental footprint, some very successfully. But the ski industry is not a poster child for environmentalism.

Many younger people are starting to see skiing as a bad environmental choice. The Ski Club of Great Britain has an aging membership, in part symptomatic of the fact that younger generations are not as attracted to ski holidays as much as baby boomers were.

Additionally, skiers who invest a lot of money and vacation time in their passion may be increasingly frustrated by unpredictable conditions and choose other holiday options, or perhaps ski less frequently.

It will also be tough for parents whose ski holidays are determined by the school holidays of Christmas, half-term and Easter. The former and latter will see increasingly unreliable ski conditions.

As a result, I envisage a decline in the uptake of skiing from countries that do not have easy access to mountains. For the British, Brexit exacerbates this.

This will not deter skiers who live within easy reach of the slopes. They can choose which days they ski and – if the prospects are not good – they can choose to do something else.

With the increased uptake of home-working, will there be people who make a choice of living near to the slopes to work, because they can? Will people who live in countries without easy access to ski resorts consider moving to the mountains as a quality of life choice?

This demographic may not be huge, but it will be impactful. Already it can be seen in property prices in and near ski resorts. Additionally it will increase the demand for amenities such as schools, as people may decide to bring up families in the mountains.

I already see an increased uptake of high altitude skiing, of ski touring and ski mountaineering. It has a low ecological footprint and the season often embraces periods of the year where resort skiing is not viable. it has a much lower commercial and environmental impact than lift-based skiing.

The occasional skiers will still come from Milan and Munich, from Lausanne and Lyon. I don’t see this segment declining in importance but it may be increasingly responsible for large swings in demand on higher resorts. As they did in the pandemic, some ski resorts may require people to book ahead at busy periods in order to manage capacity. Hotels will offer big discounts for mid-week, off-peak rooms, and even bigger premiums for peak season in premium locations.

Lower mountain resorts may decide to entirely re-invent themselves as primarily summer destinations. Many already have more tourists in the summer than in the winter. Traditionally a lot of these resorts have closed for the Spring and Autumn, but perhaps they will in future see these periods as an opportunity to promote holidays that are often at least as attractive at these time of the year as in the summer – walking, cycling, spas and gastronomic for example.

21/12/202030/08/2022

Best Ski Resorts in Switzerland

Benefits of Skiing

For some, the first sign of snow means it is time to dig out the wool socks and blankets and go into hibernation. For others, though, it means time to wax those skis and hit the slopes! Skiing is an incredible sport that involves physical, mental, social and emotional aspects of wellness. Often times winter can bring people into a depression called Seasonal Affective Disorder (S.A.D.). Skiing combines the great outdoor air with physical activity and some sunshine exposure that many people forget about. Read more about exipure.

The physical aspect is obvious, however many individuals, especially those that have never skied before, may not realize how much brain power goes into the sport. Skiing is a proprioceptive activity. Proprioception is an aspect of fitness that is defined as one’s ability to feel the position of different body parts and the effort that goes into moving them. This is almost defines skiing because skiing involves quite a bit of balance and coordination. There are so many slight movements and positions of your body that you must be conscious of to ski well. The more you ski the more you strengthen your ability to be aware of the movement of your body parts. This is important because proprioception weakens with age so the more you are involved in proprioceptive activities the less it will diminish. Check these ikaria lean belly juice reviews.

Skiing prevents aging in more ways than that though. When you ski you carry the weight of your entire body on your feet. Your knees are the joints that endure that weight and must be able to move quickly despite it, so they are being strengthened when you ski. Great news for those that have been skiing for many years; you’ve been strengthening those joints and making an injury later in life less likely the whole time. In addition to strengthening your knees your bones become stronger as well because skiing is a weight bearing activity. So not only are you having a fantastic time gliding down the slopes, but you are preventing knee damage, osteoporosis and increasing your proprioceptive strength. Skiing is also a great way to get some moderate aerobic activity into your day. For most people, skiing is an all day event, so you can imagine the workout your heart is getting without you even becoming winded. This is how phenq works.

It is hardly necessary to mention the social aspect of skiing, but I will for that sake of those that have never been. Waking up at the crack of down to drive an hour or two to spend a day in the freezing cold may not seem appealing to a “winter hibernator.” Add a whole group of close friends that all share the same love for skiing, and you’ve got one heck of a good day. What is unique about skiing is that it brings together people of all different ages and cultures. All over the world if there are mountains and snow, there will be people skiing. So not only do you have a great group of people having a fantastic time; you’ve got a motivational team that encourages you to get off the couch in the winter and get your heart pumping all day! Try something new this winter instead of being miserable when the first snow falls. If you are already an avid skier, bring someone that isn’t and show them how much fun they are missing!

09/11/202009/11/2020

Autumn Skiing

With Covid-19 rampant throughout the Alpine nations, the question many people have been asking is: “Will I be able to ski this season?”. The answer is yes – at this time at least – if you are not otherwise prevented from visiting the Alps by Covid restrictions.

I came out to Switzerland from London in October, before lockdown in the UK, and had 10 days of quarantine once I arrived. With online shopping for groceries and family and friends only a click away, isolation passed quickly. Furthermore my confinement was deep in the Swiss Alps, in Aigle in the upper Rhône valley , with the slopes of les Portes du Soleil, Leysin and Villars visible from my windows, and the peaks of les Dents du Midi towering over the valley.

View of les Dents du Midi from Aigle. Copyright Nic Oatridge. — les Dents du Midi, seen from Aigle

Sadly the season is too early for the most nearby resorts to be open, but there is always skiing on the Matterhorn Glacier Paradise, so as soon as I exited quarantine, I was on my way to Zermatt.

In a subsequent post I will focus on the impact of Covid-19, but for now I will concentrate on the skiing. Although there is skiing out of Zermatt all year round, summer skiing is limited and the slopes tend to turn to mush by lunchtime. November heralds the start of the winter season; however the snowline is still too high to allow for much of the resort to be open, with only the area above Trockener Steg at 2939m open on a pretty creditable 26km piste. Most years you would also be able to connect to the slopes in Cervinia, across in Italy, but the border is closed at this time due to Covid-19

Empty slopes above Trockener Steg in Zermatt

But the good news is that the snow above Zermatt is near perfect and the pistes are wonderfully quiet.

Zermatt is an expensive resort, and you might well ask if it is worthwhile when so little is open. Furthermore there is limited off-piste and the available runs are all limited to cruisy reds and blues. I can only offer the opinion that this quality of lift-served skiing, in November, is not available anywhere else in the Northern Hemisphere. Zermatt never rests on its laurels and every year there are lift improvements. Even though you need to take three cable cars to get to the highest point, at a dizzying 3883m, you can be skiing a little after 9am with an 8.30am start.

View over Cervinia towards Mont Blanc from Klein Matterhorn

A large proportion of the other skiers are ski instructors, in training for a new season – most of which seems to involve warming up and talking. As a result the slopes are delightfully uncrowded and you can do some runs without seeing another soul the whole way down.

I would have liked to stay in Zermatt longer, but with a lockdown imminent I decided to slip in a day’s skiing in Verbier before returning to Aigle. Verbier opened up for weekend skiing only and has, in effect, only one open run. Whether that was worth skiing, I was about to find out.

What are the ski resorts like at this time of year, before the season fully starts? Ignoring the impact of Covid-19, the resorts are still in effect in off-season mode and most hotels, bars and restaurants are still closed. Those that are open are quiet. Add to that the impact of Covid-19 and the whole experience of skiing in autumn is not what most skiers and snowboarders would recognise as a winter sports vacation. If you are coming primarily to ski and snowboard though, Zermatt definitely gets my vote. But what of Verbier?

Sadly, Verbier fell somewhat short of the experience in Zermatt. The only slope open is the run off Attelas at 2727m down to le Lac des Vaux. It’s a short blue run, with the dogtail of the red run off Chassoure providing a little variety. There’s a number of off-piste runs down to the lake too, but the snow cover is very thin and I wouldn’t recommend them.

Skiers on Lac des Vaux run off Attelas, Verbier

When I got to Attelas, having taken one of the first gondolas up, the run was busy but not too crowded. It got more crowded as the day went on and queues developed at the lift back up to Attelas, but the crowds and queues were acceptable. The ski and snowboard set were different from Zermatt, being mostly younger skiers and families on a day trip from nearby towns.

The snow deteriorated through the course of the day and was more like spring skiing than was the case in Zermatt where the base held up throughout the day. The volume of skiers also led to moguls forming on the steeper section of the run.

Fontanet, Verbier — The closed ski area between Fontanet and Attelas, above Les Ruinettes

It’s clearly very early in the season and the snow line is above 2500m on North-facing slopes. If the temperatures start to drop and there is more precipitation, the section above Les Ruinettes will also open, providing a reasonable variety of piste. However the prospect at this time is for warm, sunny days and it might not be before December when Verbier can offer more pistes. If, however, you are in the region and fancy getting a couple of turns in, Verbier is open for business.

A number of other resorts have limited skiing at this time, almost exclusively in Switzerland, including the glaciers on Titlis (Engelberg) and Diablerets (Glacier 3000). However there are only a few kilometres of piste open at these resorts, and the few others that I think will be open for weekend skiing will be very limited. More promising is Saas-Fee, which claims to have 53km open, and that will be my next port of call. I like Saas-Fee, having first visited the resort over a quarter of a century ago and been several times since. I did ski there early in the season one year before, and found the ski conditions pretty good.

Of course, snow conditions are not the only consideration when going skiing or snowboarding in these Covid times. I’ll cover that in my next blog article.