Snow’n’Rail

SBB Train

The Swiss Railways provide an excellent discount deal for skiers, called Snow’n’Rail, which typically discounts the price of a rail ticket to a ski resort by 20% and the lift pass by 10%. it is available online or at Swiss Railway stations.

The new schedule for 2020/21 is out, and it is always interesting to see which new resorts have been added and which have fallen off the scheme. Sadly there have been some substantial losses this year – Zermatt, Saas-Fee, Gstaad Mountain Rides and the Vaud resorts (Leysin, les Diablerets and Villars-Gryon).

That still leaves a number of outstanding destinations such as Engelberg, Andermatt, Davos, St Moritz, Wengen, Portes du Soleil and Verbier, amongst others.

The brochure available at railway stations is thin on details this year, relying on you to see what is available at the Swiss Railways web site. Where routes include buses or cableways, these are also included in the offer. Swiss Railways also offer discounts on a number of other rail and winter sports combinations, such as tobogganing, snowshoe walking and cross-country skiing.

The Austrian Railways, ÖBB, offer a similar scheme which includes world class resorts like St Anton and Kitzbühel. They also run overnight services from Amsterdam, Hamburg and Düsseldorf to the ski resorts and a shuttle to Kitzbühel from Munich.

A full list of Alpine resorts which have a railway station is at the Snow and Rail web site. Daniel Elkan at SnowCarbon can assist people wanting to get to the Alps from the UK by train, offering a wider selection of resorts where the last leg might require a bus or taxi transfer.

Share Button

Covid-19 impact on Skiing and Snowboarding

Verbier has one run open.

Most Alpine resorts are holding fire on when, and whether, to begin the 2020/21 ski season. Currently the only ski resorts with unrestricted public access are in Switzerland, but most resorts still seem to be planning to open in December.

Ski instructor at Zermatt

There is no consensus on which measures ski resorts should take to avoid the outbreaks that occurred last season, but it is likely that it will be local Covid-19 regulations that dictate the viability of ski resort openings and operation and – critically – the ability of people from outside the area to be allowed to visit. Unfortunately the promising trials of vaccines to prevent Covid-19 look to arrive too late to impact on the 2020/21 season – indeed they might embolden some authorities to increase restrictions in the short-term. At this time it is not altogether certain that the authorities won’t order ski resorts to close if they are seen to be responsible again for spreading the virus.

So what is the situation in Switzerland? I have been in the country for some weeks now, and have visited Zermatt both before and after a local lockdown was introduced, and Verbier afterwards. This what I learned.

Covid-19 safeguards in Verbier

The rate of infection with Covid-19 in Switzerland is the highest of the Alpine nations, and higher than that of most countries where visitors to Switzerland come from. As a result Switzerland decided to dump their quarantine requirements for visitors from most countries, including the UK. Most cantons had not previously imposed stringent lockdowns, but that has since changed.

The canton of Valais in Switzerland is home to some of the world’s leading ski resorts, including Saas-Fee, Zermatt and Verbier. These resorts, alongside Engelberg and Glacier3000, have begun their winter season, albeit only for selected runs above the snowline.

The recent good weather means the snowline may recede in the next week or so, which could jeopardise Verbier’s limited opening – less so those resorts with runs on the glaciers. However the resorts suffered a bigger blow when the Valais cantonal authorities declared – in the face of accelerating Covid-19 infections – that all restaurants and bars, including those in the mountains, must shut from 10pm on 6th November. Hotels, however, may remain open for business.

Cable Car Station in Zermatt
Cable car to Furi from Zermatt

Before the lockdown Zermatt had already required customers to wear a mask on all lifts, including T-bars, and inside all facilities except when sitting down to eat or drink. It seemed to be working and was enforced, although some people seemed to think that as long as the mask covered their mouth, they were adhering to the requirements. Social distancing was not followed in settings where people were wearing a mask, and the lifts were all working with pre-Covid capacities in place. in the summer I had seen that some resorts, such as Champéry, restricted numbers on lifts – but this does not seem to be the case for the winter season.

Lift queue at Verbier
Lac des Vaux chairlift, Verbier

Verbier seemed to be operating along broadly similar lines. On the Lac des Vaux chairlift the staff were insisting suitable face coverings were used, handing out disposable masks to people who were deemed to be wearing unsuitable coverings, such as a scarf. There was no attempt to apply social distancing on the lifts, although the 1.5m rule seemed to apply in other indoor settings.

Eating at Trockener Steg under the Matterhorn

Mountain restaurants on the Matterhorn Glacier Paradise ( 3883m ) and at Trockener Steg ( 2939m ) were open until the lockdown and following reasonably effective-looking controls. The border with Italy was closed so it was not possible to visit the wonderful Chalet Etoile, and it will be a concern for many visitors to Zermatt if the world-famous mountain restaurants are not open in peak season.

Mountain restaurant at Attelas following contanonal covid restrictions

By the time I got to Verbier (where I stayed at the excellent Hotel Bristol), lockdown was in effect and the mountain restaurants only provided a fairly basic take-away menu. They had also removed all of the access to seating inside or outside. With the fine weather that wasn’t too much of a problem.

Lunch break at Attelas, Verbier

Being early season most bars and restaurants are not yet ordinarily open in either Zermatt or Verbier. Some hotels and restaurants that have opened early are providing take-away menus, and can still provide restaurant facilities to residents if they have a restaurant on site. There is a kebab takeaway in Zermatt, which when I visited had run out of kebab, and a good takeaway just off the roundabout in Verbier, which also serves beer.

One of the most popular bars in Zermatt is Papperla, and it was open for business when I was there, albeit with severe restrictions on numbers. At 10pm it was due to close for the duration of the lockdown. I turned up at 9pm but wasn’t allowed in because of restrictions on numbers. However Yves, a genial skier from Lausanne on an outing with his football team, invited me to join his party on the deck. As we all downed Jager bombs, I asked him what he would be doing for après ski now. “We have some beers from the Spar and will party in our hotel rooms”, he said, “Do you want to come?”. I declined.

Papperla bar, Zermatt

As Yves and his friends were shooed from the bar I asked Charlotte, who works as a barmaid at Papperla, what would happen to her now. She shrugged. “I guess I get to ski more”.

Less sanguine was Isabelle from the Hotel Adonis where I was staying in Zermatt. She glumly told me that 80% of the guests due to stay for the weekend had cancelled once the new Valais restrictions were announced. “Do you think everything will be back to normal by next summer?”, she asked, hopefully.

It strikes me that the Swiss resorts are gambling that the measures that the authorities have taken will allow them to exit lockdown before the ski season gets going in earnest, and that the measures they have taken within the resorts will avoid them from once again being centres of the spread of infection. Only time will tell.

La Tzoumaz
Share Button

The end of the Ski Season comes early

The ski and snowboard season has effectively ended early across the whole of the Alps in light of the coronavirus pandemic. Numerous clusters of infections arose in ski resorts so it has not been surprising. What is more surprising is how many people persisted with their ski holidays this last week knowing that there may be a risk they would have difficulty getting home afterwards – or of catching the virus whilst abroad. It is worth bearing in mind that one of the first outbreaks that impacted the UK arose in a French ski resort. The French have, ironically, also been the last of the Alpine nations to close their season. Apparently 30,000 British nationals are stuck in the French resorts alone.

In North America the vast majority of ski resorts have now closed. Industry leaders Vail Resorts, Alterra Mountain Company, Telluride Ski Resort and the Aspen Skiing Company have closed dozens of resorts as of this weekend. Many operators had hoped to remain open during the crisis whilst taking steps to prevent the virus’s spread, but have had to face up to the new reality. Some operators claim it is a temporary measure, but it won’t be. Effectively, this season has finished in the Northern Hemisphere, and it is unlikely lifts will open this year in the Southern Hemisphere.

It is too early to say what the impact of Covid-19 will be on next season. Possibly the level of community-wide immunity to the infection from people already infected stops the spread of the disease to a significant extent before next season starts. If a vaccine is developed, however, it is unlikely to be available before next season, and ramping up production to cater for demand would take months: it could be that both of the next two seasons are wiped out.

Clearly the significantly shortened season, just ahead of the Easter holidays, is going to have a huge impact on everyone associated with winter sports. The extensive industry base that supports skiing will suffer badly. Package tour operators, chalet owners, airlines, hoteliers, restaurants, hire shops, ski schools, ski guides and ski gear manufacturers will be impacted in addition to lift operators. Many resorts are going to see their summer tourist visits plummet too. And if it runs into next season or beyond, the impact will be immense. Demand may shrink as older skiers decide it is time to quit the sport, and many potential new skiers will have chosen some other activity instead of snow sports. Lift operators will feel a huge cashflow hit which may badly impact investment and, for some resorts, even their viability.

Many industries are going to suffer from the epidemic, most will probably bounce back even at the expense of businesses going bust, but some may be changed forever. Winter sports could be one, with its expense and climate footprint having a long term impact on demand. Lower resorts facing the impact of the trend of warmer winters may see this as the time to stop their lift operations permanently. Older skiers and snowboarders may decide it is time to quit the sport, and many potential new skiers and snowboarders will have chosen some other activity instead of snow sports.

I have been lucky to get a couple of ski trips in this season, but had also hoped to get away at Easter and possibly a last hurrah at Zermatt in May. I also expect the footfall on my websites like swisswintersports.co.uk and www.snowandrail.com to plummet, and can’t see my book “Ski and Snowboard Switzerland” shifting many copies.

Next year’s MagicPass is on sale now. This provides the freedom of over 30 Swiss resorts for the entire Summer-Winter season 2020-2021 for CHF 399.00 (Adult) or CHF 269.00 (Child) if you buy before 6th April. Is it worth risking it?

Share Button

Ski and Snowboard Switzerland book

The last book in English dedicated to skiing in Switzerland was published in 1989 – until I published “Ski and Snowboard Switzerland” last year. The “Berlitz Ski Guide Switzerland” was written by Alistair Scott and featured some 32 resorts. Scott, who died in 2009, was ski editor for the Sunday Times and was married to Lizzie Norton, who ran Ski Solutions until a management buyout in 2010. He was not the first to write specifically about skiing in Switzerland. James Riddell wrote “The Ski Runs of Switzerland” in 1957, which makes for an interesting read given the enormous changes that have occurred since in the development of skiing. Amongst the books that reflect on the evolution of recreational skiing “Rush to the Alps: The Evolution of Skiing in Switzerland” by Paul P Bernard, written in 1978, makes an interesting read.

Recreational skiing has probably peaked in Switzerland, the country where it first evolved. But if you practice this sport to lose weight or need to lose weight to practice this sport visit https://www.firstpost.com/health/protetox-reviews-a-legitimate-weight-loss-pill-or-scam-11186701.html so you can find out how you can lose weight quickly and in a healthy way to enjoy your trip between the mountains. Sir Arthur Conan Doyle initially ignited the interest in skiing while he nursed his wife in Davos (which also featured the first ski lift); St Moritz established the concept of winter holidays; Adelboden became the first resort featuring winter sports package holidays; and ski racing started in the Jungfau resorts when British ski enthusiasts convinced the local train operators to run their mountain railways through the winter. Through this period Switzerland developed from being one of the poorer nations to being one of the most sophisticated – and expensive. Increasingly, budget-conscious skiers are turning away from Switzerland as a ski destination. Total skier-days in Switzerland have declined from a peak of 29 million in 2008-09 to about 21 million in the winter of 2016-17.

When I first thought of writing a book on skiing in Switzerland, a Swiss publisher advised me that there was not a market for such a publication. “Everyone goes online these days”, I was told. And it is true, but I still think people like the book format. One of the best guides to skiing in Switzerland (and elsewhere) written in English was the long-running “Where to Ski and Snowboard”, but that guide ceased publication a couple of years ago. The publishers decided to pursue country-specific guides, focusing the more popular ski destinations like Austria, Italy and France. I felt that opened up an opportunity for a publication dedicated to skiing in Switzerland, and self-published “Ski and Snowboard Switzerland” as a result.

The book originated in content I have been publishing online for many years at http://www.swisswintersports.co.uk. Living in Switzerland and visiting resorts around the country, I found relatively little information available about how to get to resorts and what to expect. Simple questions like “which is the best bus stop or train station to get to the slopes?” led to me making notes on the ski resorts I visited, which led to this blog being set up and, with over 50 resorts visited, to the web site. I have now visited over 100 resorts in Switzerland, and get to revisit around a dozen or so every year.

I plan to update the book every year or two. It is available at Amazon here. You can also get more information and updates on different sports visiting this link Attacktheback.com.

Share Button