{"id":3143,"date":"2024-01-05T10:30:58","date_gmt":"2024-01-05T09:30:58","guid":{"rendered":"https:\/\/www.oatridge.co.uk\/nic\/?p=3143"},"modified":"2024-03-07T06:54:47","modified_gmt":"2024-03-07T05:54:47","slug":"skiing-in-europe-compare-to-usa","status":"publish","type":"post","link":"https:\/\/www.oatridge.co.uk\/nic\/usa\/skiing-in-europe-compare-to-usa\/","title":{"rendered":"Skiing in Europe compared to the USA"},"content":{"rendered":"\n
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The Daily Telegraph, writing on the acquisition of ski resorts in Europe by Vail Resorts, drew up this list of comparisons between North American and European skiing.<\/p>\n\n\n\n

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<\/td>North America<\/td>Europe<\/td><\/tr>
Accommodation<\/td>Holidaymakers have the choice of a condo-style, self-catered apartment, or a hotel. Expect even the smallest rooms to be massive by European standards.<\/td>While continental Europeans have always preferred hotels, catered chalets \u2013 a dying breed post-Brexit \u2013 are still a firm British favourite. There are increasing self-catered options, but to American eyes, the classic French apartment, with bunk beds in the hallway and a sofa bed in the lounge, looks more rabbit hutch than holiday home. Edit value<\/td><\/tr>
Lift passes<\/td>Thanks in part to the Epic\/Ikon business model, lift pass prices in the US are sky-high if you pay on the day. If you\u2019re going skiing often, and especially if you\u2019re travelling to different resorts, one of the multi-resort passes \u2013 which cost around $1,000 (\u00a3790) for the season \u2013 offers impressive value for money.<\/td>Day pass prices have soared recently, but the savings on week-long holiday passes are still significant. Season-long passes are pricier than their US equivalents, and only really worth it for seasonaires or those living close to a resort.<\/td><\/tr>
On-slope etiquette<\/td>You know those ralentir\/langsam\/ \u201cslow\u201d signs that everyone blithely ignores in France? Do that in the States and you might find ski patrol confiscating your lift pass. Not only are rules more strictly enforced, but lift queues are also more politely observed, with staff matching up groups to maximise capacity.<\/td>The European approach to health and safety tends to be a little more laissez-faire. On the plus side, you\u2019re also less likely to end up facing a lawsuit. Queue etiquette is often governed by who has the sharpest elbows.<\/td><\/tr>
Resort management<\/td>US ski resorts tend to be on private land and owned by one of two large companies. Vail Resorts owns 37 across the United States and Canada, including big names like Whistler and Heavenly Lake Tahoe. The Alterra Mountain Company owns 17. Small operations still exist, but increasingly, they\u2019re disappearing.<\/td>In most European ski resorts, the land is owned by the municipal government, which then grants licences to lift operators. There are big lift owners, like France\u2019s Compagnie des Alpes which runs 10 resorts, including Val d\u2019Isere, Tignes, and La Plagne, but none approaching the dominance of the US duopoly.<\/td><\/tr>
Apr\u00e8s<\/td>Expect pitchers of craft beer, plates of cheese-laden nachos, and a well-drilled covers band banging through all-American classics like Free Bird or Wagon Wheel. Fun, but usually pretty well-ordered. Skiing drunk is usually frowned upon.<\/td>France\u2019s Folie Douce bars \u2013 and the drunken end-of-day ski down afterwards \u2013 would never be allowed in the States, but when it comes to proper apr\u00e8s parties, no one beats the Austrians. If you\u2019ve not danced on a table to the awful accordion remix of Take Me Home, Country Roads while drinking the medical-grade ethanol they sell as \u201cschnapps\u201d, have you really been skiing?<\/td><\/tr>
Off-piste rules<\/td>Almost all US ski resorts have \u201cin-bounds\u201d backcountry areas that remain un-groomed but are otherwise just like pistes. They\u2019re safe, and controlled for avalanches, but often crowded on powder days. Duck beneath the ropes into the \u201cout of bounds\u201d areas and you\u2019re on your own.<\/td>Anything that\u2019s not groomed in Europe is off-piste, and ridden at your own risk, but the pisteurs will still secure the area closest to the pistes for avalanches. Search and rescue won\u2019t discriminate if you venture beyond that, either.<\/td><\/tr>
Resort ownership<\/td>Many US resorts are essentially company towns, where everything \u2013 from the ski schools to the bars and restaurants, to the bulk of the accommodation \u2013 is owned by the same corporate entity.<\/td>European resorts tend to be made up of a mix of independent businesses \u2013 family-run hotels and restaurants rubbing shoulders with the occasional bigger chain.<\/td><\/tr><\/tbody><\/table>
Seven differences between skiing in North America and Europe<\/figcaption><\/figure>\n\n\n\n

Do you agree?<\/p>\n\n\n\n

I’ve skied a dozen or so resorts in North America, and dozens in Europe. I’ve enjoyed them all, but Europe edges it for me with it’s cute villages and variety of cultures – both the local cultures and that of the visitors. <\/p>\n\n\n\n

One big difference I saw between the two is that in the USA skiers don’t always put down the safety bar on chair lifts. Could never figure that out and never got round to asking.<\/p>\n\n\n\n

<\/p>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

The Daily Telegraph, writing on the acquisition of ski resorts in Europe by Vail Resorts, drew up this list of comparisons between North American and European skiing. North America Europe Accommodation Holidaymakers have the choice of a condo-style, self-catered apartment, or a hotel. Expect even the smallest rooms to be massive by European standards. While … <\/p>\n

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