hotel – Page 8 – Alpine Winter Sports

26/04/201526/04/2015

Dogs banned in Switzerland

Dogs banned in Switzerland
I often get a news flash from somewhere in India or Saudi Arabia or Elephant Butte, New Mexico, telling me about something going on in the world of skiing.

It is my fault, of course. I subscribe to the news feeds in the first place. However, it is not only the incongruity of these places having a keen interest in Switzerland and Winter Sports resorts that I find fascinating, but also how misleading the headlines sometimes are.

Dogs are not banned in Switzerland. I made that up. But it is sort of true, if the press release I am looking at is true. The favoured headline associated with the underlying story is actually “Swiss ski resort bans selfies with iconic Saint Bernards”, and the story is a rash running right across the world this weekend. There are over 4500 Google references to the phrase, and most sources that have published the story seem to like the headline in all its bizarre, naked glory. Newspapers running the story, and there are hundreds, have on the whole published the press release without any changes.
Matterhorn, dog and dork.
Not surprisingly, the agency that originated the story is AFP, a French outfit that often comes up with outlandish press releases. One I researched a few months ago on this blog was headlined with something that was, quite frankly, poo. Untrue.

And the truth in this case is no more that dogs are banned in Switzerland, than that you can’t take selfies with St Bernards. You can, just in case you were considering cancelling your next trip to Switzerland out of concern you would miss out on an iconic selfie. And the story is nothing to do with selfies at all, the word just seems to garner clickbait. Or it now means any photograph with a person or a dog in it.

Switzerland is keen on the prevention of cruelty to animals. The more lurid presentation of this in the press release is that you are not allowed to kill a goldfish without procedures that are usually reserved for executions in Texas. And budgerigars cannot live in households without another budgerigar of the same sexual orientation. Or some such… perhaps I exaggerate: go google the press release if you want to know. Anyway, it is true that animal rights are more stringently regulated in Switzerland than most countries.

So, to cut to the chase, the real story is that some St Bernard dogs – with whom you can be photographed against a backdrop of Zermatt, on payment of a small fee – are being badly treated.
Swiss St Bernards looking the part
The Swiss animal protection group STS (aka SAP or SPS, depending on the language you speak) has apparently called for the ban, citing examples of dogs not taken for walks, left for long periods without food or water, hanging around in the cold and being kept in miserable conditions. Following a study conducted between 26th January and 4th February this year they have filed a criminal case against the owners of the dogs. At least that is what the organization says at their site, where they have a detailed report in German. Our AFP press release claims that Zermatt Gemeinde “has banned tourists from posing for photos” with the dogs, but I can find nothing about this at the Gemeinde’s web site.

However, some German language newspapers report that the mayor of the Gemeinde has agreed with the two local companies that organise the photographs that they will no longer take pictures of St Bernards on council property, and specifically from two popular vantage points of the Matterhorn, with effect next winter – apparently there are some Japanese tourists this summer who are desperate to have their pictures taken with the dogs and he wouldn’t want to let them down.

I am sure the mayor is an admirable man and an animal lover. However he has had sustained pressure from people who have felt that the animals were being badly treated, culminating in the latest report. He had hoped the lift company would have banned the dogs going up, or that his local veterinary adviser would have said the practice was inherently causing suffering, but neither gambit worked. I don’t really get why the photographers didn’t smarten up their act, but reports suggest they see it as a storm in a teacup.

So it appears there is nothing to stop you having a selfie with a dog of your choice against a backdrop of the Matterhorn, or of someone taking pictures of you getting friendly with a canine in a bar or hotel lobby. Generously, the mayor has suggested that you will still be allowed to take pictures on council property with people dressed as St Bernards (according to Die Welt). Sounds like a job for a ski bum. I’ll be writing my application shortly.

Incidentally, Zermatt is still open for business and I hear the snow is still good, with over 120km open over the Matterhorn section through to Cervinia.

08/04/201509/02/2019

Skiing out of Sion

I have always liked Sion, but one of its main attractions in the winter is how convenient it is for hitting the slopes – you can even see pistes from the city centre. The city is on the main line between Geneva and Milan and, reputedly, has the largest bus station in Switzerland in terms of destinations served (23 in total). From the bus station you can get direct services to Anzère, Veysonnaz and Nendaz (both in the Four Vallées), the resorts of Val d’Herens, including Arolla and even the lifts serving Vercorin (in the amazing Val D’Anniviers). By train, with just one change, you can get to Zermatt, Verbier, Crans-Montana and a bunch of other resorts. Incidentally, my tip for getting quickly to the best of the pistes is to go to Haut-Nendaz Télécabine and jump on the free shuttle bus to Siviez, where you are right at the heart of 412km of piste.

One other useful thing about Sion is that it has a youth hostel right next to the station, although unfortunately it does not open until late March. However, with so many high altitude resorts in the area it still works well for late season skiing. I recently stayed there and, as a result, got to refresh a lot of content at the Swiss Winter Sports web site. Even though it was April, I found some amazing lift-served powder in Les Marrécottes and a resort run in reasonable condition at Grächen.

There is surprisingly little variety of accommodation along the Rhône valley, with most of the beds in the ski resorts themselves. Sion does have a few hotels, though, and also a good variety of bars and restaurants in the old town.

Perhaps I will get one ski weekend in before the season finally closes, presumably in Valais. It has been a strange winter season. Much heralded as being the 150th anniversary of winter holidays, there was little snow before the New Year and lower resorts will have definitely suffered from lower visitor numbers.

12/02/201512/04/2019

Affordable luxury ski holiday in Zermatt

Matterhorn, Zermatt
There are probably few things better than a week in Zermatt, especially when there is fresh snow and clear, sunny skies. The recent hike in the Swiss Franc makes what was already an expensive resort, even more so. But, hey, it’s Zermatt! When you’re dead and buried, Zermatt will be off the agenda (unless you are buried in the mountaineer’s graveyard in the resort), so you have to make it here at least once in your lifetime. I reckon I have made at least a dozen ski trips there.

So, how do you make it affordable? There are two main options as far as accommodation is concerned. Option one is to bunk up in a hostel or a lower end hotel like the excellent Hotel Bahnhof. Option two is to share a chalet, especially if there is a deal on.

Until the end of April, Ski Zermatt are offering a 30% discount on Haus Alpa. The chalet is in an ideal location, in the heart of the town, only 300 meters to the Sunnega Cable Car and 500 meters to the mainline station and the Gornegrat railway. It has superb wellness facilities and free wifi and even a spa called ComplexCity Spa. Good skiers can even ski to the front door. Haus Alpa provides two catered penthouse chalets, which sleep 6-8 people at a regular price of CHF 15000-18000/week and seven self-catered apartments, which also sleep 6-8 people at a regular price of CHF 7000-10000/week. That means you can enjoy a luxury chalet for as little as around GBP 60 (CHF 87.50) a night.

Although the catered option is more than twice the price, the discount makes it particularly attractive. Ski Zermatt is part of the Elysian group who have won awards and built a strong following for their attention to detail, the standard of catering and their friendly service. They claim their catering at Haus Alpa is of Michelin star quality, and it is accompanied by an excellent wine list, included in the price.

So, having chosen where you are going to stay, what else do you need? A ski pass covering both Zermatt and Cervinia will set you back CHF 434 for six days, and you can purchase these online in advance from www.matterhornparadise.ch.

I recommend flying in with Swiss to Zurich. Prices start at around GBP 130 return from Heathrow, and the price includes free carriage of skis or snowboard, boots and helmet. You must buy it in advance, but the Swiss Transfer Ticket at CHF 141, is a return ticket from any station in Switzerland to any other station in Switzerland – in your case from the station inside Zurich airport to the station in Zermatt. The journey time is around three and a half hours and you need to change in Visp. Some trains run direct from the airport to Visp, but alternatively you can change at Zurich HB.

The train journey is an absolute delight and infallibly reliable. A useful tip is to pop into the Co-op in the airport and buy some snacks, cold beers or wine for the trip. Supermarket booze is cheaper than in the UK and drinking on the trains is absolutely acceptable – on the train to Visp there is also catering and a trolley service, but not on the last leg. I remember once being complemented on my foresight by the ticket inspector for having stocked up on beer for this last section! Incidentally there is also a Co-op in the middle of Zermatt in a small shopping centre opposite the railway station. If you are self-catering or want to stock up on booze, this is the best value in Zermatt. All the clubs and bars are free to enter in Zermatt, but the drinks can get pricey.
Chalet Etoille at Plain Maison above Cervinia
You probably will eat out at lunchtime and there is a wealth of choice in Zermatt and Cervinia. For a cheap but nourishing lunch, a bowl of Goulash soup with bread and a beer will cost around CHF 15 on the Zermatt side, whilst on the Cervinia side you can enjoy a big plate of pasta and a quarter litre of wine for slightly less – remember you will need Euros on the Italian side. If you want a lunch to remember at a reasonable price, I recommend Chalet Etoille. The menu varies, but they always have available their quite stunning fish soup – a small bowl is around twelve euros. You don’t always need to book, but it a good idea to do so – +39 0166 940220.

So how much will it cost you for a luxury ski trip you can organise yourself in an hour, without the hassle of a long coach transfer?
View of the Matterhorn
Well, if you take the option of the catered chalet, plan to have three or four drinks out a night and mostly eat a light lunch, a luxury ski trip to Zermatt all inclusive will cost you no more than GBP 1600 per person at current exchange rates. If you want to push the boat from Pontoon Boat Rentals out, party hard and lunch in style, you probably want to budget around two grand.

Not cheap, but not a king’s ransom either.

For more details, visit http://www.swisswintersports.co.uk/zermatt.php. Remember Zermatt is high too, and there is extensive piste open in April with much of the Matterhorn and Cervinia sections open through May and more limited skiing right through the summer.

07/02/201509/02/2019

Sir Arthur Conan Doyle in Switzerland

Sir Arthur Conan Doyle, the author of the Sherlock Holmes stories, had a long association with Switzerland, even making a claim that he was “the first to introduce [skiing] for long journeys into Switzerland”. On a trip to Switzerland his wife contracted tuberculosis and the family decided in 1893 to move to Davos (in what we call Graubünden but which the French call the Grisons) where the crisp, clean mountain air and the clinics were famous for their impact on the well-being of patients with respiratory problems. Interestingly Conan Doyle was himself an MD, having studied medicine in Edinburgh. To while away the time Conan Doyle, a keen sportsman, tried many diversions. In his autobiography, “Memories and Adventures” (1924, London) he recounts:

“As there were no particular social distractions at Davos, and as our life was bounded by the snow and fir which girt us in, I was able to devote myself to doing a good deal of work and also to taking up with some energy the winter sports for which the place is famous.”

He continues:

“There is one form of sport in which I have, I think, been able to do some practical good, for I can claim to have been the first to introduce skis into the Grisons division of Switzerland, or at least to demonstrate their practical utility as a means of getting across in winter from one valley to another. It was in 1894 that I read Nansen’s account of his crossing of Greenland, and thus became interested in the subject of ski-ing. It chanced that I was compelled to spend that winter in the Davos valley, and I spoke about the matter to Tobias Branger, a sporting tradesman in the village, who in turn interested his brother. We sent for skis from Norway, and for some weeks afforded innocent amusement to a large number of people who watched our awkward movements and complex tumbles. The Brangers made much better progress than I. At the end of a month or so we felt that we were getting more expert, and determined to climb the Jacobshorn, a considerable hill just opposite the Davos Hotel. We had to carry our unwieldy skis upon our backs until we had passed the fir trees which line its slopes, but once in the open we made splendid progress, and had the satisfaction of seeing the flags in the village dipped in our honour when we reached the summit. But it was only in returning that we got the full flavour of ski-ing. In ascending you shuffle up by long zigzags, the only advantage of your footgear being that it is carrying you over snow which would engulf you without it. But coming back you simply turn your long toes and let yourself go, gliding delightfully over the gentle slopes, flying down the steeper ones, taking an occasional cropper, but getting as near to flying as any earth-bound man can. In that glorious air it is a delightful experience.

“Encouraged by our success with the Jacobshorn, we determined to show the utility of our accomplishment by opening up communications with Arosa, which lies in a parallel valley and can only be reached in winter by a very long and roundabout railway journey. To do this we had to cross a high pass, and then drop down on the other side. It was a most interesting journey, and we felt all the pride of pioneers as we arrived in Arosa.”

It was an interesting early example of back-country skiing, and I must admit that I have not attempted to make the journey from Davos to Arosa, by skis. One to add to the list.

Conan Doyle wrote prolifically, and no doubt engendered interest in the English public (or at least a section of it) through his enthusiastic reports on “ski-running”, as he often called it. In an article in the Strand Magazine in 1894 he opined “Ski-ing opens up a field of sport which is, I think unique. I am convicted that the time will come when hundreds of Englishmen will come to Switzerland for the ski-ing season in March and April”. He described the sport as one where “You have to shuffle along the level, to zigzag, or move crab fashion, up the hills, to slide down without losing your balance, and above all to turn with facility.” Whenever I ski the Jakobshorn, I can’t help but think of Conan Doyle energetically moving crab fashion in his tweeds and eight-foot long skis, “occasionally taking a cropper”.

However Conan Doyle’s most famous association with Switzerland is entirely fictional.

Conan Doyle was frustrated that most of his writing received little attention, except for his Sherlock Holmes stories. As he wrote in his memoirs:

“It was still the Sherlock Holmes stories for which the public clamoured, and these from time to time I endeavoured to supply. At last, after I had done two series of them I saw that I was in danger of having my hand forced, and of being entirely identified with what I regarded as a lower stratum of literary achievement. Therefore as a sign of my resolution I determined to end the life of my hero. The idea was in my mind when I went with my wife for a short holiday in Switzerland, in the course of which we saw there the wonderful falls of Reichenbach, a terrible place, and one that I thought would make a worthy tomb for poor Sherlock, even if I buried my banking account along with him.”

So Conan Doyle placed the demise of his most famous invention, Sherlock Holmes, at a waterfall just outside the resort of Meiringen in his story, “The Final Problem”, published in The Strand Magazine in December 1893. A small museum, below the church near the station in Meiringen, commemorates the association of Conan Doyle with the area. In the story Holmes spends his last night at the Park Hotel Du Savage (renamed by Conan Doyle as the Englischer Hof) before visiting the Reichenbach Falls, where both Holmes and Moriaty meet their fate. At the fictional spot where this happens a plaque in English, German, and French reads “At this fearful place, Sherlock Holmes vanquished Professor Moriarty, on 4 May 1891.”

According to his memoirs Conan Doyle also lived in Maloja in Graubünden for a time and in Caux, above Lake Geneva, reached by funicular railway from Montreux.